Food blogger Kathryn Kannampuzha shares an interesting recipe.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
If you make prawns, using this very precise and methodical recipe, it is sure to turn out like it came all the way from Kerala straight to your plate.
Chicken cooked up in a charred masala is a rural Maharashtra treat and tastes divine with rice or bhakri.
A simple, one-pot dish of fragrant basmati rice, spices and fresh fish.
Chef Xavier Fernandes from Um Doiss Tres in Mumbai shares his special summer recipes.
A zesty, fragrant chicken curry for a lovely Sunday lunch.
This flavourful mutton curry marries the flavours of Mangalore, Karnataka and Maharashtra.
Chicken mince, arbi, mushrooms and bok choy in one neat package. Delicious!
Corn rotis fried in ghee with white butter-topped mustard greens has a firm place in culinary heaven.
The use of freshly-made mango pickle makes all the difference to this recipe for a yum paneer starter.
Paneer is for air fryers too. And lightly cooked Western-style meals.
India's onion production is expected to rise by 19 per cent to 288.77 lakh tonne in the ongoing crop year ending June 2025, according to the agriculture ministry's latest estimate.
November is the start of the soup season in India. A bowl of garam garam soup is the just the way to kick off an evening.
Warm up to winter with this delicious curry!
Satisfy all your pasta cravings with this delicious vegan pasta!
Winters call for a heartening rasam made from this healthy legume.
Stop frying your masala fish. Eliminate excess oil by baking it.
Edamame + truffle oil + basmati rice = an exquisite combo.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
Retail inflation slipped to seven-month low of 3.61 per cent in February mainly due to easing prices of vegetables, eggs, and other protein-rich items, creating space for the RBI to go for another cut in interest rate next month.
The humble garlic is a treasure trove of health benefits.
Always lightly saute your vegetables with pasta to create a tasty offering.
It's spicy, buttery and utterly delicious.
Plan a nutritional treat for your bachhas on Children's Day.
These simple home remedies aim to improve your overall health and keep your skin glowing, hair healthy and body pain-free no matter how cold it gets, says Smita Naram, co-founder, Ayushakti.
Sprouts, walnuts, carrots, lemon, avocados on toast is bound to be a healthy way to start your day.
A meal of hilsa curry with vegetables mixed in, poured over steamed rice, can make your Sunday perfect.
Will you try the actor's version of the popular Mumbai street-side snack?
Eat meat the way Mughal emperors did and cook up a storm and win hearts with this mutton delight.
Did you know that garlic reduces the chance of miscarriage in women?
Continuing the downward trend, retail inflation fell to a five-month low of 4.31 per cent in January, mainly due to a decline in the prices of vegetables, eggs, and pulses. The Consumer Price Index-based retail inflation was 5.22 per cent in December and 5.1 per cent in January 2024. The previous low inflation was in August 2024 at 3.65 per cent.
Quick, flavourful, wholesome... This egg recipe is a lifesaver when you come home on an empty stomach!
Not all gravies for palak paneer need to be packed with onions, tomatoes. Try a methi-flavoured milky gravy.
This dish is for fans of creamy, coconut milk-based soups.
Who says fast food places know how to make burgers best. You can too. And well.
A no-onion, no-garlic potato dish for Pitru Paksha.
It pairs beautifully with just dal and rice.
More wonderful greens for a hearty monsoon meal.
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